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consejo regulador del cava
Gastronomy News

A live dinner with Cava and the Torres brothers and François Chartier

On 30 May, we held a virtual round table discussion led by chefs the Torres brothers and sommelier François Chartier. A hugely entertaining evening thanks to the welcoming nature of our hosts and the high level of participation from all attending the event.Everyone came together to unleash their creativity, creating a special meal consisting of four dishes, all paired with spectacular Cavas. The event surpassed our expectations and we very …
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