This year ended with some delicious gourmet tastings of Cavas and cheesecakes. We enjoyed exquisite combinations of cheesecakes from expert cheesecake baker in Barcelona, Jon Cake, made with surprisingly different varieties of cheese.Five special cheesecakes with five Premium Cavas, a menu that impressed even the most gourmet palates. The unique flavour of each type of cheese, fused in a special recipe with a crunchy base and a creamy and unctuous …
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