Latest news and articles
News
“Cava - celebrating a new era of excellence,” by Sarah Jane Evans MW in Decanter
“Every glass of Cava starts with a ritual: the satisfying stripping of the foil from the top of the bottle; the unwinding of the wire cage or alambre; the specific four and a half turns (or is it five? Count them...), gently twisting the bottle against the cork, while holding the cork firmly and safely. And then, with that appetising pfffft, comes the celebratory moment. In a rush of energy, …
News,
Gastronomy
Spain’s most Michelin-starred avenue is paired with Cava during the Passeig de Gourmets gastronomic festival
Wine Tourism,
Education
Education Director of the Spanish Wine Scholar™, Rick Fisher, visits the D.O. Cava
Gastronomy,
Education
