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"Cava is an ace up your sleeve" Silvia Ortúnez, sommelier at The Library
She entered the hospitality industry in a baby stroller, as her mother and siblings ran a bar in Olmedo because her father, a truck driver, had fallen ill. Everyone had to pitch in. Sommelier Silvia Ortúñez, who now heads The Library in Madrid, along with a great team, began her career in the family business, which diversified over the years. Silvia's curiosity, however, was focused on a different horizon: "I …
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Gastronomy
"Cava plays a chameleon-like role" José Antonio Navarrete, Sommelier and Manager, Quique Dacosta Restaurante
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Gastronomy
“Cava lets you have a top-class gastronomic experience,” Giorgia Scaramella, sommelier at Aromata
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