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News Gastronomy

An international toast to the gastronomic versatility of Cava at the acclaimed Cava Discovery Week

Every year, the world of gastronomy is doused in bubbles and select flavours during Cava Discovery Week. This event, which is celebrating its third anniversary, has managed to consolidate itself as a long-awaited food and wine event in the markets of Japan, the United States, and the United Kingdom, simultaneously. This autumn, for ten days, food lovers have had the opportunity to enjoy unique experiences involving exquisite pairings, exclusive tastings, …
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