Recipes of the world paired with CAVA

Any occasion is the right time to enjoy Cava. Thanks to the different types and styles of this unique drink, you can always find a wide range of options, whether for lunch, dinner, an aperitif, or simply enjoying your moment with a glass of extraordinary bubbles. You make the occasion, served alongside your favourite dishes.

Thanks to the molecular study of aroma specialist and “Créateur d'Harmonies” François Chartier, it has been scientifically proven that Cava shares a close bond with countless ingredients, which make up a myriad flavours and recipes from around the world. It is this versatility that gives Cava its great potential as a gastronomic companion.

In this space, we suggest pairing the different styles of Cava with some of the classic recipes from five world cuisines - Mexico, Peru, the United States, Japan and the Mediterranean - so you can see for yourself.

Merluza al pesto con cava de guarda
Cava de Guarda

Hake with Pesto

Receta de  Causa Limeña de Pollo y maridaje con Cava Gran Reserva
Cava Reserva

Chicken Causa Limeña

Cava Paraje y receta pollo mole poblano
Cava de Paraje Calificado

Chicken Mole Poblano

Cava Reserva y Tacos al Pastor
Cava Reserva

Tacos al pastor

Cava Reserva y Tempura de Gambas Japonesa
Cava Reserva

Prawn Tempura

Cava Joven Sushi Japon (palillos actualizados).jpg
Cava de Guarda


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