The Mas Codina estate is located in the heart of the Alt Penedès region, comprising of low-lying plains and hills between 250 and 300 metres high. Mas Codina has been in the same family for generations, being passed down from fathers to children who have worked the vineyards and who have produced cavas. They have, at the same time, conveyed their experience and knowledge to their children who, together with the introduction of modern technologies, have created extraordinary cavas. The fourth-generation owners, Toni and Jordi currently employ the latest technology, together with their know-how learnt from their ancestors, to produce cavas. Even though it entails a greater workload, they have adopted organic farming practices promoting natural processes and seeking a balanced ecosystem. All because of their love for land and tradition. Our family has laboured hard to convert this family cellar into a project for our children so that they can continue the work started by their ancestors.