Codorníu

Codorníu is the story of 18 generations of a family of vine growers. In 1872, Josep Raventós made the first bottle of Cava by applying the traditional method combined with Penedès varieties: Macabeo, Xarel·lo and Parellada. His cellars in Sant Sadurní d’Anoia were declared a National Artistic Historical Monument in 1976, as a key work of Catalan modernism by Puig i Cadafalch. Codorníu reflects the history, tradition, passion and expertise of a family company with more than 450 years of history, which today retains its leading position in quality Cavas.