100-year-old modernist winery (1920) designed by the architect Cesar Martinell, disciple of the architect Gaudí. It has a striking brick and stone façade, with rectangular windows. Inside there are two rectangular parallel naves, with spherical vats along each. Underground (no longer present today) and on one side of the first floor, supported by four cantilevered feet, separated from each other; a press room and unloading area were also added.