Spain’s signature sparkling wine ventures into uncharted territory—the world of barbecue, beer, and bourbon. This Cava Discovery Week, Mason Jar will be host of a CAVA TAKEOVER with a Birds and Bubbles VIP pop-up event featuring two Cavas (white and rosé) paired with the best fried chicken in New York City. Throughout the week, sports loving wine enthusiasts may enjoy these Cavas by the glass or bottle during Cava O’Clock at Mason Jar’s happy hour, paired with wings, fries, and more.
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