A series of wine-centric restaurants owned and operated by Master Sommelier Laura Fiorvanti, with a menu built to pair seamlessly with wine, including bubbles! For Cava Discovery Week, enjoy the Cava o Nada! flight of three 2-ounce pours available for purchase featuring one Cava from each Cava designation according to different aging requirements.
All Cavas from the flight will also be available by the glass and bottle, as well as featured in a specialty cocktail offered daily for Cava Hour (Tuesday-Saturday, 4pm - 6pm).
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