Webinar: Trading up with Cava, Premium Cava the new regulation, by Martin Reyes MW
On 17 November, a webinar and tasting will take place, aimed at trade and press professionals, under the title: "Trading up with Cava: Premium Cava and the new regulation".
Master of Wine Martin Reyes will lead a panel discussion with three wineries of the D.O. Cava to discuss the new regulations and to present the different categories and premium segments of Cava.
Martín Reyes is the first Master of Wine of Mexican descent. With a prolific career as a buyer, importer, wine educator and, more recently, winemaker, he has played an influential role in many sectors of the industry.
Martin's wine story began with an over-indulgent dinner while studying in Paris as a Stanford undergraduate and, by 2003, he was stocking the shelves of K&L Wine Merchants in California. After managing a retail shop in Napa Valley for several years, Martin was hired as lead buyer and importer for prominent wine club programmes for partners such as The New York Times and Williams-Sonoma. In 2015, he worked the harvest at Salomon Undhof's Kremstal, and that same year, Martin was named one of Wine Enthusiast's Top Forty under Forty Tastemakers.
International Cava Day
Certificado Formador en Cava 9.ª convocatoria
