Gaudi’s La Pedrera becomes a spectacular setting for enjoying a unique experience that connects this iconic modernist building with the land. A tasting led by sommelier Silvia Culell where you’ll be able to discover the most representative wines from each D.O. A tasting that will take a close look at the different types of Cava, and the particular characteristics of D.O. Cava. On this occasion you’ll be able to enjoy pairings of Cavas de Guarda Superior de Paraje Calificado and Gran Reserva with different cuts of acorn-fed 100% Iberico ham PDO Jabugo.
There will be two sessions, and please note that the number of attendees will be limited.
Book here for the wine tasting on Saturday 23 October at 12 pm
Book here for the wine tasting on Sunday 24 October at 12 pm